Hungarian Wine
Torley Vineyards
The Bikavér (Bull's Blood) blend, exclusive to the Eger and Szekszárd regions, is the best-known of all Hungarian wines. Legend has it that the name originates from the unsuccessful siege of Eger by the Turks in 1552, when the heavily outnumbered Hungarians had nothing to drink but red wine. This proved to be to their advantage, their red stained beards and wild eyes terrified the Turks, who thought they had been drinking Bull's Blood
Torley Talisman Bull's Blood is a rich style of wine, with dark fruit and ripe plum aromas balanced with black pepper notes and autumnal leaves.
Talisman Bulls Blood
Eger Region
Price £8.50 Bin No. HU01
A beautiful dry wine made from the late ripening Grüner Veltliner grape. Aromas of citrus fruit and green herbs with nuances of white pepper and warm spice.
Talisman Grüner Veltliner
Eger Region
Price £8.50 Bin No. HU60
Matra Hill
Good floral aromas with really refreshing fruit.
Matra Hill Pinot Grigio
Nagyrede Estate
Price £7.50 Bin No. HU61
Based on the sunny southern slopes of the Matra mountains, 80 kilometres north-east of Budapest, is the Nagyrede winery. Famous for their white wines, this Pinot Grigio offers fabulous value for money.
Chapel Hill Sparkling
Made from great grapes of champagne, this dry sparkling wine with attractive melon fruit and good balancing acidity comes from vineyards on the shores of Lake Balaton. Excellent value – outside the Eurozone!
100 % Chardonnay. fruity with hints of green apples, pears and citrus peel.
Chapel Hill Chardonnay Brut
Price: £7.99 Bin No. SW10
Pudding Wine
